Festive Excursion to the Confectionery Factory

About event

In anticipation of March 8th, the factory opens its doors to all chocolate and sweets lovers. The tour showcases candy production lines, the cocoa bean roasting process, and the molding of chocolate bars. Guests can look forward to unlimited tasting of products straight from the conveyor belt and a tea party in the company cafe. Participants leave in high spirits with exclusive sets of handmade chocolates.